BEAN SOUP, OR PUREE OF WHITE HARICOT BEANS

Bean soup, or puree of white haricot beans

Bean soup, or puree of white haricot beans -- Vegetarian Cookbook

BEAN SOUP, OR PUREE OF WHITE HARICOT BEANS Proceed exactly as in the above recipe, only substituting white haricot beans for red. It is a great improvement to add a little boiling cream, but of course this makes the soup much more expensive. Some cooks add a spoonful of blanched, chopped parsley to this puree, and Frenchmen generally flavor this soup with garlic. Back to index of vegetarian recipe categories From Cassell's Vegetarian Cookery - A Manual Of Cheap And Wholesome Diet by A. G. Payne

Bean soup, or puree of white haricot beans -- Vegetarian Cookbook