FRENCH BEAN SALAD
Cold boiled French beans make a very nice salad. A little chopped parsley should be mixed with them, and the salad-bowl can be rubbed with a bead of garlic. Some people soak the beans in vinegar first, and then add oil. This would suit a German palate. A better plan is to add the oil first, with pepper and salt, mix all well together, and then add the vinegar.
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From Cassell's Vegetarian Cookery - A Manual Of Cheap And Wholesome Diet by A. G. Payne
