MILK TOAST

Milk toast

Milk toast -- Vegetarian Cookbook

MILK TOAST This is a very useful way of using up stale bread. Toast the bread a light brown, and if by chance any part gets black scrape it gently off. Butter the toast slightly, lay the toast on the bottom of a soup-plate, and pour some boiling milk over it. Very little butter should be used, and children often prefer a thin layer of marmalade to butter. Back to index of vegetarian recipe categories From Cassell's Vegetarian Cookery - A Manual Of Cheap And Wholesome Diet by A. G. Payne

Milk toast -- Vegetarian Cookbook