RAVIGOTTE SAUCE

Ravigotte sauce

Ravigotte sauce -- Vegetarian Cookbook

RAVIGOTTE SAUCE Put a tablespoonful each of Harvey's sauce, tarragon vinegar, and chilli vinegar into a small saucepan, and let it boil till it is reduced to almost one-half in quantity, in order to get rid of the acidity. Now add about half a pint of butter sauce, and throw in a tablespoonful of chopped blanched parsley. Back to index of vegetarian recipe categories From Cassell's Vegetarian Cookery - A Manual Of Cheap And Wholesome Diet by A. G. Payne

Ravigotte sauce -- Vegetarian Cookbook