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Vegetarian cookbook - Savory dishes
| Vegetarian cookbook - Savory dishes |
Mushrooms
Mushrooms, plain, grilled
Mushrooms, fried
Mushrooms au gratin
Mushrooms a la bordelaise
Mushrooms a la provencale
Mushroom forcemeat
Mushroom pie
Mushroom pie, cold
Mushroom pudding
Tomatoes, grilled
Tomatoes, baked
Tomatoes, fried
Tomatoes, stewed
Tomatoes au gratin
Tomato pie
Tomato pie (another way)
Potato pie
Potato pie (another way)
Pumpkin pie
Pumpkin pudding
Cheese with fried bread
Cheese, savory
Cheese pudding
Cheese ramequins
Cheese, stewed
Cheese straws
Cheese, toasted
Cheese, devilled
Welsh rarebit
Ayoli
Pumpkin a la parmesane
Zucchetti farcis
Stuffed onions (italian fashion)
Polenta
Piroshki sernikis
Nalesnikis (polish pancakes)
Back to index of vegetarian recipe categories
From Cassell's Vegetarian Cookery - A Manual Of Cheap And Wholesome Diet by A. G. Payne
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