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TARRAGON SAUCE


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Tarragon sauce

   Tarragon sauce -- Vegetarian Cookbook

TARRAGON SAUCE

Blanch a dozen tarragon leaves, chop them up, and stew them in any kind of stock thickened with brown roux.

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From Cassell's Vegetarian Cookery - A Manual Of Cheap And Wholesome Diet by A. G. Payne

   Tarragon sauce -- Vegetarian Cookbook
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